Can Shi Tang

Function:
To clear heat and eliminate dampness.

Indication:
Retention of dampness and heat. Abdominal pain and spasm, thirst and irritability, dry and sticky tongue coating with yellow color, soft and rapid pulse.”

Ingredients:
Can Sha 15g, Yi Yi Ren 12g, Dan Dou Chi 12g, Mu Gua 9g, Huang Lian 9g, Ban Xia 3g, Huang Qin 3g, Tong Cao 3g, Zhi Zi 5g, Wu Zhu Yu 1g