OpenTCM :: Acupuncture Distance Learning  
   


Login





 

 Lost Password?
 Sign Up!

Newsletter

You are currently not logged in, but you can still subscribe to our newsletter.

subscribe OpenTCM newsletter


Shi Di

Posted by: admin on Feb 23, 2008 - 12:55 AM
Regulate Qi

1 TASTE
Bitter and neutral


2 MERIDIANS
Stomach


3 FUNCTIONS
To direct qi downward and stop hiccups


4 INDICATIONS
Hiccups: a) due to cold in the stomach-Persimmon calyx (Shi Di) is used with Cloves (Ding Xiang) and Fresh ginger (Sheng Jiang); b) due to heat in the stomach-Persimmon calyx (Shidi) is used with Reed root (Lu Gen) Bamboo shavings (Zhu Ru).


5 DOSAGE
6-10g


Shi Di

Image of herb: Shi Di
Related Articles:
  • Analyzing the Joint Point between Evidence Based Medicine and Research on Acupuncture Ancient Literatures
  • The Clinical Analysis of the Early Internal and External Combined Treatment for Scleroderma Circumscriptum
  • The Experience Sharing of Application of Long Dan Xie Gan Decoction
  • The Discrimination of Rheumatoid Arthritis
  • Experience on Treatment of Chronic Hydrocephalus Given by Method of Activating Collaterals and Promoting Yang
  • Dr Huiqin Mou’s Experience on Treatment of Rheumatoid Arthritis
  • The Exploration of Prof. Jiatai Qin’s Clinical Ideology of Cancer Treatment
  • Discussion of “Phlegm Turbid and Blood Stagnation” Theory of Diabetic Angiopathy
  • The Outline of Treatment of Pulmonary Fibrosis Given by Traditional Chinese Medicine Differentiation
  • The Exploration of Treatment of Stomach-ache from Treating Liver
  • Comments:

    Page created in 0.23 seconds.