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Mei Gui Hua

Posted by: admin on Feb 23, 2008 - 12:57 AM
Regulate Qi

1 TASTE
Sweet, slightly bitter and warm


2 MERIDIANS
Liver and spleen


3 FUNCTIONS
1.To regulate qi and reduce stagnation; 2. To remove blood stagnation


4 INDICATIONS
1. Qi stagnation in the liver and stomach manifested as costal pain, epigastric distension and stomach pain. Rose (Mei Gui Hua) is used with Finger citron (Fo Shou), Cyperus tuber (Xiang Fu) and Curcuma root (Yu Jin)2. Qi stagnation in the liver and blood manifested as irregular menstruation and distension and pain in the breasts before the menstruation period. Rose (Meiguihua) is used with Chinese angelica root (Bai Shao) and Bugleweed (Ze Lan).3. Blood stasis and pain caused by external injuries. Rose (Meiguihua) is used with Chinese angelica root (Dang Gui), Corydalis tuber (Yan Hu Suo) and Red Peony (Chi Shao).


5 DOSAGE
3-6 g


Mei Gui Hua

Image of herb: Mei Gui Hua
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