OpenTCM :: Acupuncture Distance Learning  
   

Main Menu

Hot News

Last Seen

Login





 

 Lost Password?
 Sign Up!

Newsletter

You are currently not logged in, but you can still subscribe to our newsletter.

subscribe OpenTCM newsletter
You are here: Home > Encyclopedia > Chinese Medicine Diet

Blood deficiency: Stewing hen with Dang Gui and Ren Shen

Posted by: admin on Dec 22, 2007 - 11:59 AM
Print Printer-friendly page   E-mail this to a friend Send this story to someone
Increase Font Size | Decrease Font Size
Chinese Medicine Diet
Ingredients: Dang Gui 15g, Dang Shen 15g, hen 1 ( 1500g), suitable amount for onion, ginger, wine and salt
Function: Tonify blood.
Production: Take out internal organs of hen, then mix all of ingrediants and boil with water.

Comments:
Page created in 0.3 seconds.