Herbal tea to tonify qi,blood,yin,yang [1]: Dang Gui Tea to Tonify Blood [2]

Posted by : admin on Dec 22, 2007 - 12:38 PM

Ingrediants: Huang Qi [4] 30g, Dang Gui [5] 6g
Production: Mix and put them into boiling water.
Method: Drink
Functions and indications: Tonify qi and blood. It is used for qi and blood deficiency leading to fever, thirst, pale tongur proper, deficient pulse.
Precautions: Not used for yin deficiency.