OpenTCM :: Acupuncture Distance Learning  
   

Main Menu

Hot News

Login





 

 Lost Password?
 Sign Up!

Newsletter

You are currently not logged in, but you can still subscribe to our newsletter.

subscribe OpenTCM newsletter
You are here: Home > Encyclopedia > Chinese Medicine Diet

Blood deficiency: Dang Gui mutton soup

Posted by: admin on Dec 22, 2007 - 12:02 PM
Print Printer-friendly page   E-mail this to a friend Send this story to someone
Increase Font Size | Decrease Font Size
Chinese Medicine Diet
Ingredients: Dang Gui 25g, Huang Qi 25g, Dang Shen 25g, mutton 500g, suitable amount for onion, ginger and wine
Function: Tonify qi and blood, strengthen body.
Production: Boil ingrediants with water.

Comments:
Page created in 0.22 seconds.