Chinese Patent Herb: Kang Er Zhi Ke Ji

Another name: Jing Zhi Pi Pa Lu

Ingredients: Chuan Bei Mu, Pi Pa Ye, Jie Geng, Xing Ren, Bo He You (menthence).

Indications: Nourishing Yin and moistening the lung, stopping cough and eliminating phlegm. It can be used for various acute and chronic cough, bronchitis etc.

Dosage: Sirup: 100ml per bottle, oral taking, 15ml each time, 3 times every day. The dosage for child should be reduced.